Potatoes-and-kale

"It's easy." "It's good." "It's easy!" "It's good!"

Laides, please - it's BOTH!

Potatoes and kale, two great tastes that taste great together.

Ingredients:

1. oil
2. little potatoes, like fingerling
3. bunch of kale, coarsely chopped, remove stems
4. garlic and/or onions
5. salt, pepper
6. (optional) sour cream

Directions

1. blanche potatoes, should take about 8-10m
2. While blanching, heat up oil to med/low and sauté some coarsely chopped kale. Throw in some garlic and/or onions. Toss around a bit while potatoes are blanching
3. drain blanched potatoes
4. add to kale, sauté some more, mix around a bit. Bump the heat up a bit to get things a little crispy
5. salt & pepper to taste
6. Can serve with some sour cream for extra yum (but not vegan)

I challenge anybody that dumps on kale to try this.